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Seattle Fine Dining

Rover's
2808 E. Madison • Seattle, WA 98112 • 206.325.7442
Rover's Restaurant is internationally recognized as the finest table in the Pacific Northwest region. Rover's offers a relaxed dining experience of the highest culinary caliber. You can expect ever-professional service, and an extensive, carefully selected wine list. Opt for one of the fixed-price dinners and leave the decision making to a professional—the chef.

Cascadia
Austin A. Bell Building • 2328 First Ave. • Seattle, WA 98121 • 206.448.8884
Chef Kerry Sear made a name for himself in Seattle at the Georgian, the opulent restaurant at the Four Seasons Olympic Hotel. Here, at his own restaurant, he celebrates all foods Northwestern in an elegant, understated space in Belltown. For the full Cascadia experience, indulge in one of Sear's Decidedly Northwest or Wild & Gathered seven-course tasting menus. The former menu is prepared exclusively with seasonal ingredients from around the Cascadia region, which stretches from British Columbia to Northern California. It is on this menu that you will find the exquisite soup in a can, a wild mushroom soup made with Oregon white truffles, and yes, it is indeed served in a can (with a label drawn by Sear himself). Because the menu changes with the seasons, you never know what you might find, but rest assured it will be memorable.

Chez Shea
94 Pike Place - Suite 34 • Seattle, WA 98101 • 206.467.9990
Quiet, dark, and intimate, Chez Shea is one of the finest restaurants in Seattle, and with only a dozen candlelit tables and views across Puget Sound to the Olympic Mountains, it's an ideal setting for romance. The menu changes with the season, and ingredients come primarily from the market below. The city may have equally fine restaurants, but none has quite the romantic atmosphere as Chez Shea.

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